Safety InstructionsOperating InstructionsCare and CleaningTroubleshooting TipsConsumer Support
20
Timed convection baking and roasting.
On double oven models, you can use timed baking in one oven while using self-clean in the other; you can also use
timed baking in both ovens at the same time.
NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for
more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria.
How to Set an Immediate Start and Automatic Stop
The oven will turn on immediately and cook for a
selected length of time. At the end of the cooking
time, the oven will turn off automatically.
Make sure the clock shows the correct
time of day.
Touch CONVECTION BAKE or
CONVECTION ROAST.
For double oven models only, touch
UPPER OVEN or LOWER OVEN to
select the desired oven.
Two rack options are available:
■ SINGLE RACK – Touch for cooking
food items on only one rack in
convection bake.
■ MULTI-RACK – Touch for cooking
food items on more than one
rack (i.e. 2 or 3 racks) at the same
time in Convection Bake. See the
Multi-Rack Convection Baking section
for more information.
Touch the numbers to set the
desired temperature.
Touch ENTER.
Touch the numbers to set the
desired length of cooking time.
Touch ENTER.
Two immediate start and automatic
stop cooking options are available:
■ PRE-HEATED START – Touch to
preheat the oven.
The convection fan will turn on
during preheating. The control
will signal when the oven is
preheated—this will take
approximately 10 minutes.
The screen will show the set
temperature.
The timed cook will not start until
the oven is preheated and START is
touched.
When the control signals, foods
should be placed in the oven.
■ COLD START – Touch to start
the oven immediately and cook
food without preheating. The
convection fan will turn on. The
cook time will start immediately.
The oven will start and continue to cook
for the programmed amount of time,
then shut off automatically, unless the
Cook and Hold feature was set. See the
Cook and hold option section.
For double oven models only, to set
the second oven select PRESS TO MAKE
LOWER OVEN SELECTIONS or PRESS
TO MAKE UPPER OVEN SELECTIONS as
needed and follow the above steps.
The set temperature may be changed
by touching CHANGE TIME-TEMP for the
appropriate oven.
The settings may be cancelled by
touching CANCEL for the appropriate
oven.
The timer can be set by touching SET
KITCHEN TIMER. See the Kitchen timer
section.
After cooking is complete, the oven will
signal and “MORE TIME” will display for
five minutes. Check food for doneness.
If more cooking time is needed, touch
MORE TIME and enter additional cooking
time. If not selected, the screen will
automatically clear in five minutes.
OR
UPPER
OVEN
LOWER
OVEN
ENTER
0 9 8 7 6
5 4 3 2 1
ENTER
0 9 8 7 6
5 4 3 2 1
PRE-HEATED
STA RT
COLD
STA RT
OR
CONVECTION
ROAST
CONVECTION
BAKE
OR
MULTI-RACK
SINGLE RACK
OR
On double oven models only.