A Note to You ......................................................2
Range Safety........................................................3
Parts and Features..............................................5
Using and Caring for Your Cooktop..................7
Using the surface burners.................................7
Cookware tips..................................................10
Characteristics of cookware materials ............10
Caring for your cooktop...................................11
Cleaning your cooktop ....................................13
Using and Caring for Your Oven......................14
Using the electronic oven control....................14
Setting the clock..............................................15
Oven settings ..................................................15
Positioning racks and pans.............................17
Bakeware choices...........................................18
Using aluminum foil.........................................19
Bake................................................................19
Convection Bake.............................................19
Convection baking tips....................................19
Convection Roast............................................19
Convection roasting tips..................................20
Broil .................................................................20
Convection Broil..............................................21
Broiling chart ...................................................22
Timed cooking.................................................22
Proof/Keep Warm............................................23
Bread...............................................................24
Cleaning your oven and controls ....................24
Using and replacing the oven lights................26
Using the Self-Cleaning Cycle.........................27
Before you start...............................................27
Before setting the controls ..............................28
Setting the controls .........................................28
For best cleaning results.................................29
How the cycle works .......................................29
Troubleshooting ................................................30
Requesting Assistance or Service ..................33
Bread Recipes ...................................................35
Warranty.............................................................38
In the U.S.A. for assistance or service,
call the Consumer Assistance center:
1-800-422-1230
In Canada, for assistance or service,
see page 34.