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safety
machine safety
●
This machine produces steam which
can burn you.
●
Don't get burnt by steam coming
out of your steamer, especially when
removing the lid.
●
Be careful when handling anything:
any liquid or condensation will be
very hot. Use oven gloves.
●
Don't let children or infirm people
use the steamer without supervision.
●
Never let the cord hang down where
a child could grab it.
●
Never use a damaged steamer. Get
it checked or repaired: see 'service
and customer care'.
●
Never put the steamer, cord or plug
in water – you could get an electric
shock. Keep the controls clean and
dry.
●
Always unplug the steamer when not
in use.
●
Never put your steamer on a cooker
or in an oven.
●
Never move your steamer if it
contains anything hot.
●
Don’t let children play with this
appliance.
●
Only use this appliance for its
intended domestic use.
food safety
●
Cook meat, fish and seafood
thoroughly. And never cook them
from frozen.
●
If you're using more than one
basket, put meat, poultry and fish in
the bottom basket so that its raw
juice cannot drip onto food below.
●
Do not reheat cooked rice in your
steamer.
before plugging in
●
Make sure your electricity supply is
the same as the one shown on the
underside of your steamer.
important (UK only)
●
The wires in the cord are coloured
as follows:
Green and Yellow = Earth,
Blue = Neutral,
Brown = Live.
●
This steamer complies with
European Economic Community
Directive 89/336/EEC.
before using for the first time
1 Remove all packaging and any labels.
2 Wash the parts: see ‘care and
cleaning’.
3 Wipe the water tank with a damp
cloth, then dry.
4 Push excess cord into the back of
the appliance.
know your Kenwood
food steamer
ቢ lid
ባ rice bowl
ቤ baskets*
ብ drip tray
ቦ water tank
ቧ exterior fill funnel
ቨ base
ቩ controls
ቪ strainer
* Your steamer may be supplied with 2
or 3 baskets depending upon the
model purchased.
to use your steamer
●
Keep your steamer away from walls
and overhanging cupboards: the
steam could damage them.
●
Season food after cooking. If
seasoning gets into the water, it
could damage the heating element.
●
See the cooking guides on pages 5
and 6.
1 Fit the strainer inside the water tank.
(It stops bits getting into the
element.)
2