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20
MENU SETUP METHOD
Each menu is displayed on the LCD display and can be set up using the MENU button and the control knob.
The values set in the "4: PROCESS" and "5: OPERATION" menus can be saved in files A and B.
MENU OPERATION
1.
Press and hold the MENU button for about 1 second until
the LCD display shows the menu display. The cursor (
)
indicates that the item being pointed to can be varied.
M
FULL AUTO F1
SHUTTER
GAIN
F2
F3
MENU/SHUTTER GAIN
P
R
STEP
SHUTTER
MENU
PUSH-ON
DOWN UP
VARIABLE
PUSH-ON
HIGH
LOW
MID
DOWN UP
F4
BARS
LCD display MENU button
Control knob
STR
CMP
OFF
0dB
ALC
LUX
2.
Turn the control knob to move the cursor ( ) to the de-
sired item.
1.
1: GEN LOCK
2: CABLE
Cursor
2.
1: GENLOCK
2: CABLE
2A: LENGTH
20M
3.
Item Setting
4.
2A: LENGTH
20M
5.
2A: LENGTH
100M
3.
Press the control knob to display the name and current
setting of the next item.
4.
Press the control knob to move the cursor ( ) to the posi-
tion of the currently set value.
5.
Turn the control knob to adjust the setting.
6.
2A: LENGTH
100M
6.
Press the control knob to move the cursor ( ) back to the
item.
7.
2Z: BACK
7.
Turn the control knob to move the cursor ( ) to BACK.
8.
1: GENLOCK
2: CABLE
8.
Press the control knob to return to the previous menu.
<Example of changing the camera cable length from 20 m to 100 m>
9.
7: SYSTEM RESET
8: EXIT
9.
After completing the setup, move the cursor ( ) to “8: EXIT”
and press the control knob to return to the normal display.