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TIMER SET SETTING
4
Use the jog dial to change from “– –” to “08”, and then
turn the shuttle dial clockwise.
“– – ” (minutes) flashes in the START column.
5
Use the jog dial to change from “– –” to “30”, and then
turn the shuttle dial clockwise.
“– – ” (hours) flashes in the STOP column.
6
Use the jog dial to change from “– –” to “18”, and then
turn the shuttle dial clockwise.
“– – ” (minutes) flashes in the STOP column.
7
Use the jog dial to change from “– –” to “30”, and then
turn the shuttle dial clockwise.
“0.12” (recording speed) flashes in the REC CYCLE column.
8
Use the jog dial to set the recording speed to “0.16”
(86H), and then turn the shuttle dial clockwise.
“OFF” flashes in the SET column.
Note: The image quality for timer recording will be the image
quality that was set by PICTURE QUALITY in the NORMAL
REC MODE SET sub-menu.
Example: The recording will be SUPER FINE. Then
recording speed the same as the speed previously set.
9
Use the jog dial to change “OFF” to “ON”, and then turn
the shuttle dial clockwise.
The cursor moves to MON.
10
Press the EXIT/OSD button.
The display returns to the normal screen.
Note:
•
If you want to use different days, times, and recording speeds
for timer recording, select the respective WEEK column and
make the required settings.
•
If timer reservations overlap each other, the one that starts first
will have priority.
•
To delete all timer reservations (including time settings), press
the MENU RESET button of the front panel.
DLY 08:-- --:-- 0.12SEC ( 65H) OFF
DLY 08:30 --:-- 0.12SEC ( 65H) OFF
DLY 08:30 18:-- 0.12SEC ( 65H) OFF
DLY 08:30 18:30 0.12SEC ( 65H) OFF
DLY 08:30 18:30 0.16SEC ( 86H) OFF
<TIMER SET>
WEEK START STOP REC CYCLE SET
DLY 08:30 18:30 0.16SEC ( 86H) ON
MON --:-- --:-- 0.12SEC ( 65H) OFF
TUE --:-- --:-- 0.12SEC ( 65H) OFF
WED --:-- --:-- 0.12SEC ( 65H) OFF
THU --:-- --:-- 0.12SEC ( 65H) OFF
FRI --:-- --:-- 0.12SEC ( 65H) OFF
SAT --:-- --:-- 0.12SEC ( 65H) OFF
DLY --:-- --:-- 0.12SEC ( 65H) OFF
EXIT/OSD
JOG
SHUTTLE
E
N
T
E
R
C
L
E
A
R
MENU
RESET
English
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